What does celebrity Chef Michael Swamy think of plant-based foods? Is this a fad? Are more chefs finding it something that they can hang their hats on? What tips does he have for home cooks? How should they look at plant-based foods? Find out, as Dr. Jenny Prabhu talks to Le Cordon Bleu graduate Chef Swamy for answers to these and many other questions.
Circee Health Pvt. Ltd. (India)
G37 Panchshil Plaza, NS Patkar Marg
Mumbai, Maharashtra, 400099, India,
Circee Health, Inc. (USA)
11140 Rockville Pike
Ste 100 #A256
Rockville, MD 20852, USA
Contact:
GSTIN: 27AAJCC4058J1ZE
My condition was progressively deteriorating over the past 2 years. I’d been good at taking my medicine and exercising so knew I should have felt better. My arthritis and scleroderma were really affecting my quality of life. Increasing pain and fatigue were wearing me down.
Dr. Jenny and Ajoy came well-recommended so I got in touch. I completed a short questionnaire before my consultation. Covid meant it was all done over VC. They put me at ease, and it was like we were in the same room. They asked all the right medical and lifestyle questions without judgement. They devised a plan which was holistic, realistic and easy to follow. Their gentle and knowledgeable coaching kept me on track.
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